01 / ABOUT THE PLACE
About this place
At Peti Pretzel, brunch centres on pretzels, with plates that bring them together with eggs and vegetables. The listed Brunch Pretzel Plate comes with a fried egg, avocado, sausage, mini soup and salad, making it a filling choice for anyone who wants a pretzel alongside savoury accompaniments. The Egg Benedict Plate is served with campagne, poached egg, hollandaise sauce, avocado, grilled tomato and salad. Another campagne plate pairs bacon and scrambled egg with grilled vegetables, yogurt and granola—an option for a meal with a touch of sweetness as well as savoury elements.
One diner wrote that they ordered the Bacon Egg Campagne Plate and a pretzel with fermented butter, finding that the bread’s chewy texture and wheat flavour went well with the butter. The same account describes the pretzel as soft, with a flavour that developed with each bite. It also suggests one way to enjoy the menu: pair a plate with grilled vegetables and salad with a separately ordered pretzel.
Alongside the savoury plates, the menu lists a croissant filled with seasonal fruit and whipped cream, served with yogurt, granola and salad. Diners can choose between a sweeter centrepiece and a more substantial meal built around eggs or sausage. On the 4 floor of Abeno Q's Mall, the restaurant offers both dine-in and takeaway, so you can enjoy a pretzel with a plate in the restaurant or take it away.
